DAILY MENU
From Monday to Friday
Starter + Main course + Homemade bread + Dessert or coffee
Drinks not included
€ 14,90
Choose a Starter
COLD CREAM
Melon and avocado cream with hazelnuts, lemon, and mint oil
Allergens:
Traces:
VEAL CARPACCIO
Veal carpaccio, with arugula, parmesan cheese, salt-pepper, lemon and truffle oil
Allergens:
CAPRESE SALAD
Tomato and mozzarella slices with basil and extra virgin olive oil
Allergens:
Choose a Main Course
FISH LASAGNA
Fresh pasta
Homemade pasta
Homemade lasagna with cod, tuna, swordfish, mussels, prawns, vegetables, tomato sauce and mozzarella, gratinated with Parmesan cheese
Allergens:
PORK TENDERLOIN
With a red wine reduction and black cranberry, with baked potatoes
Allergens:
SALMON with MANGO
Salmon with mango sauce and vegetable garnish
Allergens:
Traces:
The grand finale
PANNA COTTA
with limoncello
Allergens:
SEASONAL FRUIT
TIRAMISÙ
With “Savoiardi” cake, coffee, Amaretto liqueur, mascarpone cheese and cocoa powder
Allergens:
Traces:
ARTISAN SORBET (ice cream)
ALCOHOL-FREE. Flavors: Lemon, Mango, Mandarin and Raspberry (Flavors may change seasonally)
Traces:
ARTISAN ICE CREAM
Artisanal ice cream: milk-chocolate ir vanilla
Allergens:
Traces:
ARTISAN ICE CREAM (without allergens)
Artisanal bourbon vanilla ice cream, gluten-free, lactose-free, and suitable for diabetics
Cereals | Crustaceans | Eggs | Fish| Peanuts| Soybeans | Milk | Nuts | Celery | Mustard | Sesame seeds |
Lupins| Molluscs| Sulphur dioxide and sulphites
