Italian gastronomy – Gastroblog: News, recipes and more

Pizzeria Restaurante en Valencia - La Forcola

With La Forcola’s Gastroblog, we take you on a journey through traditional recipes, fascinating stories, practical tips, and unexpected curiosities. From the history of a fine Lambrusco to the secrets of an authentic wood-fired oven, each article is an invitation to explore the excellence of our gastronomy. Get ready to dive into the heart of Italian culinary tradition.

The universe of Italian gastronomy

A journey through the flavors and traditions of our cuisine.

Welcome to our space dedicated to Italian gastronomy, a digital corner for true food lovers. Here, every article is an invitation to explore the ingredients, stories, and techniques that have made Italian cuisine a worldwide treasure. From the secrets of crafting homemade pasta to the nuances of the finest wines, our blog is a guide for those who seek excellence in every dish.

Tiramisu is more than just a dessert; it is a true work of art. At La Forcola, we prepare it by hand, following the traditional recipe to bring you a unique and unforgettable flavor.
In this article, we reveal the secrets of our wood-fired oven, which combines the tradition of brick and volcanic stone with the innovation of a gas flame. The result? An unmistakable flavour and perfect cooking in every pizza.
We take you on a journey through the history of gelato and the passion for high-quality ingredients. Discover how at La Forcola we prepare a delicious artisanal ice cream that brings the most authentic Italian flavours to Valencia.
We explore the world of Lambrusco, a sparkling wine with history and personality. Discover why it’s the perfect choice to accompany Italian cuisine and learn the story of “Campo delle More,” one of La Forcola’s favourites.
In this article we celebrate World Pizza Day, a dish that has conquered the world. We share its fascinating history, some curious facts, and invite you to discover La Forcola’s pizza, crafted with the tradition that defines us.
We dive into the immense richness of Italian food, which goes far beyond pasta and pizza. Explore with us the diversity of the Mediterranean diet, regional specialties, and the philosophy of La Forcola.
Ambiente - La Forcola Restaurante

Atmosphere

Step into our different rooms and let yourself be enchanted by a warm, welcoming atmosphere, perfect for any occasion. Here, Italian cuisine is experienced not only on the plate but also in the environment that surrounds you.

Carta Restaurante La Forcola - Cocina Italiana

Menu

Each dish has been created to honor the rich gastronomic tradition of Italy, using only the finest ingredients, many imported directly, and with deep respect for classic recipes.

Pizzas - La Forcola Restaurante

Pizzeria

Discover why our wood-fired pizzas are praised for their flavor and dough. Don’t miss our specialty: homemade bread baked fresh every single day.

Bodega de Vinos - La Forcola Restaurante

Wine Cellar

Our carefully curated selection of Italian and Spanish wines is the perfect complement to your meal. We invite you to discover our philosophy and enjoy the perfect pairings.

Your table is waiting at La Forcola

Now that you’ve journeyed with us through the secrets of our cuisine, we invite you to experience it fully. At La Forcola, every dish, every wine, and every story come together to create an unforgettable moment. Come and discover authentic Italian gastronomy for yourself. Book your table and let us guide you on this journey of flavors, in an atmosphere that blends Venetian tradition with the warmth of Valencia.